Franchising Defined and As Compared to Other Business Relationships

What is franchising? What is a franchise?

Franchising is simply a method of distributing goods and services, and historically has been used in almost every business sector. The Franchisor/Franchisee relationship is unique among commercial relationships.  It differs markedly from an employment, agency or independent contractor relationship: Franchisor exerts much greater control over Franchisee than is typically found in an independent contractor relationship, yet Franchisee still has far more independence than is typically found in an employment or agency relationship.    

Franchising may be divided into two broad categories, commonly known as "product franchising" and "business format franchising".

In a product franchise, Franchisor licenses Franchisee to distribute Franchisor’s Trade-marked goods within an exclusive geographic distribution area. Franchisee is usually prohibited from selling outside that area. Franchisor offers only limited assistance and imposes only minor controls on Franchisee’s business operation, each Franchisee being free to adopt its own business style and distribution technique. As a result, the public perceives Franchisees as independent owner/operators, whose only link to Franchisor is the brand name of the goods being distributed.  Automobiles, soft drinks, gasoline, consumer appliances and other goods which require a large degree of pre-sale or post-sale service are especially well-suited to distribution by product franchising.

The main differences between a product franchise and a more traditional distribution arrangement (for references for these types of traditional distribution arrangements please see paragraphs 4 and 5 under the heading “What is the difference between franchising and other types of distribution agreements?”) are the greater identification of Franchisee with the Trade-mark, the greater level of support services provided to Franchisee and the greater concentration of effort on selling Franchisor’s products.

In a business format franchise, Franchisor licenses Franchisee: 

(a) to identify the Franchised Business by Franchisor’s principal Trademark.
 

(b) to distribute goods or services identified with Franchisor's Trademark; and

(c) to use a comprehensive business format, operating system, marketing plan and strategy which is owned by Franchisor. 

The Franchisor usually provides Franchisee with comprehensive support, including site analysis and selection, leasing and construction services, financing services, fixturing and stocking, training, opening assistance and other initial services and quality control and operating standards, volume purchasing and advertising, advice and guidance and other continuing support in all aspects of operating the business. In a business format franchise, there is an almost complete merging of the business identity of Franchisee and Franchisor, so that the public perceives each franchised outlet as part of a larger chain of identical outlets, all offering the same high quality goods and services. To ensure that this public image is maintained Franchisor imposes extensive continuing controls on Franchisee's business operation. Thus, business format franchising is characterized by an intimate ongoing business relationship between Franchisor and Franchisee.

What are the advantages of franchising?

Franchising offers many advantages to Franchisor:

  • Franchisors can expand their Franchised Business far more rapidly, using far fewer human and other resources, and with far less financial risk, than can be achieved by business expansion through vertically integrated chain of corporate-owned stores.
  • To protect their personal investments in their franchises, Franchisees are strongly motivated to operate as efficiently and profitably as possible, a motivation which is harder to find in the managers of a chain store operation.
  • By shifting the burden of store ownership to Franchisees, Franchisors avoid many of the day-to-day problems that arise in operating retail outlets and can better concentrate available human and other resources on improving the standards and procedures of franchise system and developing new products and services.
  • A Franchisor generally requires fewer personnel than the owner of a chain store operation, and so should realize a significant saving in wages, salaries and overhead expenses.
  • A Franchisor normally:
    • will not, in most circumstances, be vicariously liable for contractual commitments, torts, crimes or administrative violations of Franchisees or their employees, unlike the owner of a chain store operation,
    • will not be taxed under business assessment laws at the higher rates usually imposed on chain store operations, and
    • will not have to comply with licensing requirements imposed by states or provinces as a condition of carrying on business within them.

Franchising also offers many advantages to Franchisee:

  • If Franchisor has a well-recognized Trademark and reputation, then Franchisees normally will enjoy almost instant customer goodwill on start-up. Uniformity in outlet appearance, operating methodology and products offered allows Franchisees to compete successfully against both single stores and large chain store operations.
  • If Franchisor has an established, successful business model, then a Franchisee can use that model and Franchisor's expertise to avoid many of the risks of starting up a new business.
  • Franchisees usually enjoy many of the benefits of combining their collective purchasing power with that of Franchisor to undertake advertising and promotional programs that would be prohibitively expensive for the independent store owner. Similarly, Franchisees usually enjoy many of the benefits of combining their collective purchasing power with that of Franchisor to obtain more favorable pricing for goods and services than is available to the independent store owner.
  • Franchisees can take effective advantage of the continuing training that most Franchisors provide in how to operate a profitable franchised outlet, and the troubleshooting expertise of Franchisor should operational problems arise.
  • Franchisees can take effective advantage of the market and product research and development that most Franchisors conduct and make available to their Franchisees.

 

What are the disadvantages of franchising?

Franchising has disadvantages to Franchisor:

  • Franchisor earns a lower income stream from the franchised outlets compared to that earned by the owner of a comparable chain store operation.
  • Start-up Franchisors need to sell franchises quickly to establish the credibility of the system, yet most have considerable difficulty finding suitable Franchisee candidates.  As a result, they relax their criteria and admit unsuitable candidates who later become disgruntled, or who cause widespread dissatisfaction by operating at substandard levels, or who incite other Franchisees to revolt and leave the system.
  • Unlike the owner of a chain store operation, Franchisor has much less ability to control vital aspects of the Franchised Businesses, which significantly restricts the ability of the franchise system to respond quickly to competitive initiatives and changing markets.
  • Although the franchise agreement normally contains clauses entitling Franchisor to terminate the franchise for a variety of causes, the legal process provides Franchisees with a broad array of legal weaponry which they can use to frustrate Franchisor's effort to terminate.
  • Unlike the owner of a chain store operation, Franchisor must comply with the licensing requirements of the Trade-marks Act, and in many North American jurisdictions with statutory restrictions on the sale of franchises and the continuing franchise relationship.
  • The Franchise Agreement usually contains clauses greatly restricting Franchisee's use and disclosure of Franchisor's trade secrets and confidential information and prohibiting Franchisee from engaging in competing activity both while the relationship continues and, to a limited extent, after the relationship ends.  The enforceability of such clauses is often uncertain, and Franchisors face a risk that their Franchisees may become competitors after the relationship ends.

Franchising also has disadvantages to Franchisee.

  • Franchising is not for the individual who is too entrepreneurial, for s/he will soon chafe unbearably under the extensive controls imposed by Franchisor. Similarly, franchising is not for the individual who is overly dependent on Franchisor's assistance and control to succeed.
  • Franchisees cannot use Franchisor's Trademark, know-how and systems for free: the individual who could likely succeed without the assistance of these could operate much more profitably as an independent.
  • Franchisees often must invest significant "sweat equity" in their Franchised Businesses. In many systems Franchisees must work their outlets "hands on" for long hours, seven days a week, at low margins.
  • Franchisees must accept the significant restrictions which Franchisors impose on selling their franchises or involving others as additional owners of their franchises.
  • It is often difficult for prospective Franchisees to adequately assess a franchise system, its Franchisor and the mind-set of Franchisor's senior managers.

What is the difference between franchising and other types of distribution arrangements?

Many different distribution arrangements share certain characteristics with franchises and in some cases may be difficult to distinguish from a franchise. These include Sales Agency, Dealership, Distributorship and other intellectual property licensing agreements. Notwithstanding, the distinction between these arrangements and a franchise, like a franchise in each of these arrangements the parties are independent contractors, each having no authority to bind the other contracting party.  

Often the parties to these arrangements use different terminology to describe themselves, their relationship and the contract governing the relationship.  For example, parties to a distribution arrangement may title their contract "Dealer Agreement", "Distributor Agreement", "Sales Agency Agreement", "Sales Representation Agreement", License Agreement" or a variety of other titles, and in the contract may refer to themselves as "Distributor/Dealer", "Seller/Distributor", "Manufacturer/Sales Agent", "Licensor/Licensee" or a variety of other titles and combinations.  But the names by which the parties choose to call themselves or their contract are not determinative of their relationship: what counts is the legal substance of their relationship, and that can be determined only by examination and analysis of the contract.  As Shakespeare said, "What's in a name? That which we call a rose would by any other name smell as sweet."

In a Sales Agency arrangement one person (the "Sales Agent") sells goods supplied by another person (the "Supplier") to end users for the Supplier's account, title to the goods passing directly from Supplier to end user through the agency of the Sales Agent. Usually, the Supplier delivers the sold goods directly to the end user, although in some arrangements the Sales Agent may assume this obligation, maintaining a stock of goods on hand. The Supplier usually compensates the Sales Agent on a fixed or variable commission basis and (less often) may reimburse the Sales Agent for expenses it incurs.

In a Dealership arrangement one person (the "Dealer") also sells goods supplied by another person (the "Supplier") to end users, but now for the Dealer's account, title to the goods passing from Supplier to Dealer, and then from the Dealer to the end user upon resale by the Dealer. Normally the Dealer maintains a stock of the goods, but sometimes the Supplier will drop ship the goods directly to the end user on behalf of the Dealer. The Dealer generates profit by marking up the goods it resells and is responsible for expenses it incurs. Although Dealers in a Dealer network may share some common characteristics with each other and the Supplier, normally each Dealer adopts its own business style and image, displaying the Supplier's Trademark only in a secondary manner (e.g., on the goods, their packaging or point of sale advertising). Dealers may carry the goods of several different Suppliers or just a single Supplier; in the latter case it may be difficult to distinguish the Dealership arrangement from a product franchise.

A Distributorship arrangement is similar to a Dealership arrangement except that in this case one person (the “Distributor”) buys the goods from the Supplier for sale in quantity to Dealers or to one or more other Distributors at a lower distribution level, rather than for sale at retail to end users. As in a Dealership arrangement, a Distributor usually adopts its own business style and image, the Supplier's Trade-mark appearing only in a secondary manner on the goods or packaging and the Distributor's advertising material.

In a "simple" intellectual property Licensing arrangement (despite the name such arrangements can be quite complex), the owner of intellectual property such as a patent, trademark or know-how (the "Licensor") grants another person (the "Licensee") the right to use the intellectual property to make, use and/or sell goods for the Licensee's own account. Typically, the Licensee pays the Licensor a royalty based on production, sales or on some other formula basis. Common "simple" Licensing arrangements include:

  • One-on-one Trade-mark Licensing, where the Licensee manufactures Trade-marked goods in accordance with the Licensor's specifications.
  • Collateral product Licensing, where the Licensor's Trademark, which is well-known in one context (e.g. a soft drink), is licensed for use in a different context (e.g. cups or other decorative items embossed with the Trade-mark).
  • Cross-licensing, where two or more Licensors license each other to use some or all their respective intellectual property in order to take advantage of available synergies.
  • Licensing entered into during the course of settlement negotiations in infringement litigation, where the Licensor will grant the alleged infringer a license to use the intellectual property mark for a specified time period.

What are the basic elements of a business format franchise?

The basic elements of a business format franchise comprise:

  • a system of operations and merchandising developed and maintained by a Franchisor in association with an identifiable trade name or Trademark.
  • the grant by a Franchisor to a Franchisee of the right to: i) operate its business in accordance with Franchisor’s system and standardized format; and ii) identify with Franchisor’s trade name or Trademark; and
  • a contractual relationship between Franchisor and Franchisee outlining each party’s respective rights and obligations, usually including the obligations of Franchisee both to operate the Franchised Business within the system parameters established by Franchisor and to pay to Franchisor certain fees in consideration for the right to utilize the system and the trade name or Trademark.

What are the types of franchising?

(a) Unit franchising – In unit franchising Franchisor grants Franchisee the right to establish and operate the Franchise Business at a single defined location. Franchisor and Franchisee enter into a unit franchise agreement which defines their respective rights and obligations regarding the development and operation of the Franchise Business. Unit franchising is the most prevalent form of business format franchising, because it gives Franchisor maximum flexibility and control over the growth of the franchise system. For a more detailed analysis of “Unit franchising” please see the following heading “VARIATIONS OF UNIT FRANCHISING”.

(b) Area development franchising – Area development franchising is a natural extension of unit franchising, in which Franchisor grants Franchisee the right to establish and operate the Franchise Business at several locations within a defined area such as a city, county, or larger demographic region. Franchisor and Franchisee (usually called an "area developer") enter into an area development agreement which schedules the opening of each outlet and defines the parties' respective rights and obligations regarding the development and operation of each outlet. Often the area development agreement deals only with the expansion aspects of the franchise, the location, construction and operation of each outlet being governed by a separate unit franchise agreement.

(c) Master Franchising and Subfranchising – In Master Franchising Franchisor enters a “master franchise agreement” with another person (“Subfranchisor”) by which the Subfranchisor has the right to grant unit franchises to others (“Subfranchisees”) within a defined territory, for the Subfranchisor's own account. The Master Franchise Agreement requires the Subfranchisor to grant unit franchises within the territory in accordance with an agreed development schedule, and to service each such franchise. The Subfranchisor then grants the unit franchises to its Subfranchisees by entering into separate unit franchise agreements with each. Thus, Master Franchising is a three-tiered arrangement, involving a contractual relationship between Franchisor and Subfranchisor governing the development of the territory, and a wholly separate contractual relationship between Subfranchisor and Subfranchisee governing the Subfranchisee’s Franchised Business.

It is possible to structure a franchise arrangement which combines different elements of the three subcategories of business format franchise. For example, Franchisor may permit the Subfranchisor to develop and operate its own outlets, thereby hybridizing subfranchising and unit franchising. Other interesting hybrids are possible.

Variations of unit franchising

(a) Area representation franchising - In area representation franchising Franchisor retains the services of another person (the "area representative") to solicit prospective Franchisees within a defined area, and to perform some or all of Franchisor's obligations to Franchisees within that area. In return the area representative shares in Franchisor's revenue stream from these Franchisees. The area representative has no authority to grant franchises (either for its own or for Franchisor’s account): it functions merely as Franchisor’s “headhunter” and servicing representative for the area.

(b) Affiliation (Conversion) franchising – There are several types of Affiliation (or Conversion) franchising. The first type involves the sale of an existing Franchisor-owned outlet coupled with the grant of a unit franchise to the buyer of the outlet (this is sometimes called “branchising”). A second type of Affiliation franchising involves the assimilation of an existing independent business outlet into a pre-existing franchise network which carries on the same type of business.  This type of Affiliation franchising is very common in regulated sectors such as real estate and insurance brokerage, pharmacies, optical outlets, travel agency and financial services, and in capital intensive sectors such as lodging. A third type of Affiliation franchising involves a loosely affiliated group of independent merchants organizing themselves into a tightly-integrated franchise network by operating under a common banner and uniform image. This type of affiliation franchising is usually motivated by a need to become more competitive by creating a higher profile and capitalizing on the many synergies offered by franchising. Yet another type of Affiliation franchising involves the assimilation into a franchise network of an entire complementary or competing franchise network.

(c) Joint venture franchising - In joint venture franchising Franchisor and Franchisee establish a joint venture vehicle (corporation, limited partnership, trust, etc.), and Franchisor then grants a unit franchise, area development franchise or Subfranchise to the joint venture vehicle. Joint venture franchising is most often used in international franchise expansion, Franchisor partnering with a local resident in the target country. The primary advantages to joint venture franchising for Franchisor are a higher potential for profit and greater control over the business outlets and in international expansion the ability to partner with someone who is intimately familiar with the laws, customs, economy and practices of the target country. The primary advantages for the joint venture partner are a greater commitment by Franchisor and a sharing of the risks, because Franchisor has "put its money on the line".  

(d) Combination franchising - Combination franchising (often called "co-branding" or "twinning") involves the operation of two or more distinct and complementary franchise systems in physical or functional conjunction, thereby combining under one roof the synergies of the two different franchise systems. For example, a franchised hotel network may be combined synergistically with a franchised fast food restaurant network to provide enhanced product and service mixes to customers, maximize operating efficiency, and permit units of both systems to be developed at prime site locations, all on a shared-cost basis. Combination franchising usually involves the physical installation of an outlet of one of the franchise systems (the "tenant system") into an outlet of the complementary franchise system (the "host system"), giving rise to four possibilities:

(i) Host and tenant Franchisors joint venture outlets featuring both systems.

(ii) A host Franchisor becomes a tenant Franchisee, as well, by operating a tenant system outlet within one or more of its company-owned host outlets.

(iii) A host Franchisee becomes a tenant Franchisee, as well, by operating a tenant system outlet within its franchised host outlet.

(iv) A host Franchisee and a separate tenant Franchisee operate their franchised outlets in physical conjunction

These relationships can create many thorny problems, for example:

In case (i), what if one of Franchisors wants to introduce a substantial system change?  In case (ii), what if the host Franchisor wants to convert its host outlet to a franchise?  In case (iii), what if the host Franchisee wants to transfer its host franchise? In case (iv), what if the host franchise is terminated?